INGREDIENTS
1-2 heaped teaspoons chai tea
1/2 cup (125ml) Shape Low Fat milk or Shape No Fat milk
Sugar or honey (optional), to serve
Ground cinnamon, to sprinkle, plus cinnamon quills to garnish (optional)
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HOW TO MAKE
1.Place tea, milk and 1/2 cup (125ml) water in a saucepan on medium-high heat. Bring to just under the boil and immediately remove from heat. Cover with a lid and stand for 2-4 minutes to infuse.
2.Strain into a tea cup or tea glass and add sugar or honey to taste. Sprinkle with ground cinnamon, and serve with a quill if desired.
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