ZUCCHINI SLICE

INGREDIENTS

• 5 eggs
• 150g (1 cup) self-raising flour, sifted
• 375g zucchini, grated
• 1 large onion, finely chopped
• 200g rindless bacon, chopped
• 1 cup grated cheddar cheese
• 60ml (1/4 cup) vegetable oil

How to Make

1.Preheat oven to 170C.

2.Beat the eggs in a large bowl until combined. Add the flour and beat until smooth, then add zucchini, onion, bacon, cheese and oil and stir to combine.

3.Grease and line a 30 x 20cm lamington pan. Pour into the prepared pan and bake in oven for 30 minutes or until cooked through.

NUTRITION

• 669 kj
  ENERGY
 
• 10g
  FAT TOTAL
 
• 4g
  SATURATED FAT
 
• 1g
  FIBRE
 
• 9g
  PROTEIN
• 86mg
  CHOLESTEROL
 
• 333.09mg
  SODIUM
 
• 1g
  CARBS (SUGAR)
 
• 8g
  CARBS (TOTAL)

All nutrition values are per serve