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CINNAMON PORRIDGE WITH BANANA & BERRIES

CINNAMON PORRIDGE WITH BANANA & BERRIES


Ingredients

  • 100g porridge oats
  • ½ tsp cinnamon , plus extra to serve
  • 4 tsp demerara sugar
  • 450ml skimmed milk
  • 3 bananas , sliced
  • 400g punnet strawberries , hulled and halved
  • 150g pot fat-free natural yogurt

How to Make

1.In a medium-sized saucepan, mix the oats, cinnamon, sugar, milk and half the sliced bananas. Bring to the boil, stirring occasionally. Turn down the heat and cook for 4-5 mins, stirring all the time.

2.Remove and divide between 4 bowls, top with the remaining banana, strawberries, a dollop of yogurt and a sprinkle of cinnamon and enjoy.

Nutrition: per serving


  • kcal266
  • fat2g
  • saturates1g
  • carbs53g
  • sugars34g
  • fibre5g
  • protein12g
  • salt0.24g

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